Variations of Simple Syrup . Happy baking! By making a honey simple syrup, you thin out the honey while keeping the flavor. I use it on cakes, cupcakes, and sometimes in my cocktails! Add sugar to a small saucepan, fitted with a lid. If the syrup does not sink into the cake completely, smooth it out with a spoon. In cocktails and blended drinks, I love to use simple syrup as they are often infusions like my cinnamon, mint, or orange syrup. Dissolve sugar and then simmer for about 7-8 minutes on medium heat. Sign up for my FREE weekly emails and join millions of other Bold Bakers in the community for new recipes, baking techniques, and more every week! fresh lemon juice, blackberry jam, heavy … Turn the heat off and allow the syrup to … Cut the butter into smaller pieces and add it to the dry ingredients. The Gingerbread Cake turned out great, and in the process I decided to literally make “gingerbread cakes.” If you want to sweeten iced tea, iced coffee, cocktails, or any other cold drink, such as Raspberry Lemonade, simple syrup is the way to go. Simple syrup is a basic ingredient in many different cocktails that is surprisingly easy to throw together. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! When substituting a liquid for a granulated sweetener (e.g. Once the pastry is ready, cool to room temperature. Baking with Lavender Syrup Recipes 584,837 Recipes. You can always add a bit more water or a bit more sugar to make the syrup thinner or thicker. Bakers use it, too, to add flavor to and preserve baked goods. Both of the recipes are family favorites and are so simple your 10 year old can put them together. Combine the Blackberry Ice drink with the sugar and bring to a boil while gently stirring. recipe for baking syrup cake with Iranian saffron. 5. Baking. Last updated Dec 10, 2020. Enter the Bold Baker Challenge for a Chance to Win a $275 Gift Card! In a small bowl, combine the dry ingredients; flour, baking soda, baking powder & … Remove from the heat and allow to cool before storing in a glass jar or bottle in the refrigerator for up to 4 weeks. It’s a syrup base of sorts and can be used on its own or infused with your favorite ingredients. To melt chocolate in a double broiler, add about 1 to 2 inches of water in the bottom pan of a double broiler.. Then turn stove to medium heat and heat until water starts to steam. In a small pot add *sugar, water, and vanilla. Once cool, brush with simple syrup… I want to flavor it with herbs and spices. The best part of Simple Syrup is that it's SIMPLE to make! To make a simple syrup all you do is combine the sugar, water, and flavoring you want to infuse in a small saucepan over medium heat. using honey when the recipe calls for sucanat or brown sugar, or subbing in a liquid low carb sweetener like this sugar-free simple syrup for xylitol, etc. Print. "Simple Sugar Syrup", also known as sugar syrup or simple syrup, is a solution of sugar(s) and water, and then boiled, as granulated sugar does not dissolve easily in cold water. Have you ever made simple syrup at home? I’m so excited to share with you my favorite infusions, which are: vanilla, mint, orange, and cinnamon. Sure, homemade ones are delicious but when I’m making graham cracker crust or eclair cake, store-bought is the way to go. ❤️. Can I apply the idea that more is better here – I have about 10 chestnuts, and I plan to cut them in half before adding them to the Splenda/water. Simple syrup is a breeze to make because it only uses two ingredients -- water and sugar! Although simple syrup is made with just two ingredients, using a different type of sugar will alter the flavor, color, and texture of the final product. There are a lot of things that I’ll go to the store to buy. Spiced pumpkin fondants with black pepper cardamom custard by Shivi Ramoutar. My vanilla simple syrup is perfect for brushing over cakes and sweet loaves — this keeps the cake moist and adds the perfect hint of sweetness. Let’s get baking. Read more about sugar and sugar substitutes. I mostly use Stevia Simple Syrup in recipes that are calling for plain old syrup. My recipe includes 4 of my favorite variations and in the video, I share some awesome ways you can put these syrups to good use in baking, cooking, drinks, and more! I use it on cakes, cupcakes, cookies (on the rare occasion) and even in my cocktails! Enjoy Vanilla, Cinnamon, Orange and Mint Simple Syrup in your baking and drinks! what am i doing wrong? I also have a Chocolate Simple Syrup … Tag me on social! Put the egg whites into a large, clean bowl and use electric beaters to whisk to firm peaks. Dissolve sugar and then simmer for about 7-8 minutes on medium heat. This is just enough time to develop the syrupy texture and infuse the flavors you’re adding, all while keeping the finished product thin and clear. just a quick question, so i have tried this recipe several times, and always end up with the same result… the syrup is great in the first day but then it starts to crystalise. I’m going to try making a chestnut syrup – I love the chestnut praline lattes at Starbucks during Christmas but the regular syrups put my blood sugar sky high. These beautiful aromatic syrups are a must for any baker or cook, and I can’t wait for you to get creative with this method and come up with your own simple syrups. Raspberry Simple Syrup. My Bold Baking Basics series has included recipes for how to make staple ingredients like Homemade Cream Cheese, Homemade Butter, and one of my favorites: How to Make Homemade Extracts. Preheat the oven to 140C/fan (or 160/C - gas mark 3). Simple syrups are great for giving your baked goods a step up. Peach Simple syrup will turn my favorite winter drink (an old fashioned) into a summery splash. Learn how your comment data is processed. Of course I try the glycerin homemade extract. Accessibility Help. With the heat on medium, bring the sugar and water to a rolling boil, stirring constantly. Posted on Published: October 8, 2020 Categories Beverages, Miscellaneous. Fortunately, you can make simple syrup without boiling. Hi Gemma, can you flavor this with other flavors like apple or pear? While pastry bakes, make the simple syrup by boiled 1 cup of water with 2 cups of sugar until dissolved. Add more flavor to your baking, cooking, and drinks with my four easy homemade Simple Syrup Recipes! Save your favorite recipes, articles, & more! Add fruits, such as berries or stone fruits, or spices and herbs, such as ginger or mint, while cooking the syrup. Pour in water and stir. Simple syrup is a mixture of water and sugar that is heated until the sugar is dissolved. Supercook found 24 baking powder and simple syrup recipes. Sourdough Cinnamon buns with a simple syrup glaze 1/3. The same thing as before, in a heavy bottomed saucepan, water, sugar, and lots of … Hello Gemma, Thank you so much for this recipe. In less than 5 minutes. You can also combine flavors, like in this Plum Ginger Simple Syrup, or swap out some of the granulated sugar for honey, like in the syrup for this Ginger Peach Bourbon Smash. Join millions of other Bold Bakers. Home » Homemade Ingredients » How to Make Simple Syrup. Recipes, ideas and all things baking related. I could totally make it but I’d rather buy it. Banana Simple Syrup. A syrup is “heavy” when it has a higher proportion of sugar compared to a “light syrup”. Preheat Oven 375 degrees: Combine all of the dry ingredients in a bowl. * To make these simple syrups with alternative sugars, substitute, Homemade, Best-Ever Cream Cheese Frosting. Cakes and baking. I don’t use syrup on oil based cakes, like carrot or red velvet. For all your baking needs! What can Stevia Simple Syrup be used in place of? That said, they do last really well covered and stored in an airtight jar for up to 2 months. Is it 1 part sugar to 1 part water ? Dissolve sugar and then simmer for about 7-8 minutes on medium heat. Get the written recipes: Generally cocktails and mocktails. Those are so moist to begin with the syrup would make them downright soggy. Once that’s cool, you’ll have a sweet syrup … The next simple syrup is something that I find so many uses for, and it’s mint. You can also combine flavors, like in this Plum Ginger Simple Syrup, or swap out some of the granulated sugar for honey, like in the syrup for this Ginger Peach Bourbon Smash. For an extra moist chocolate cake, we'd suggest adding an extra egg and seeing if that gets you closer to the texture you're seeking. Hi Gemma. I have just stumbled upon these recipes today and haven’t tried it yet. Typically, for a simple syrup I use a one to one ratio, meaning one cup sugar to one cup water. You can save the lighter grade A syrup for pancakes and waffles. You’ll just take sugar and water and boil them together to make it! Hi Bold Bakers! The Best Baking With Lavender Syrup Recipes on Yummly | White Chocolate Lemon Mousse With Blackberry Lavender Syrup, Lemon Lavender Bundt Cake + A Kitchenaid Mixer Giveaway For My Blogiversary, Hibiscus Lavender Shortbread I’m sure a lot of you are familiar with stock syrups or simple syrups like the ones they add to drinks at Starbucks to achieve flavors like a peppermint mocha, vanilla, or hazelnut. White Chocolate Lemon Mousse with Blackberry Lavender Syrup Baked Bree. It’s perfect to use in my Ultimate Banana Pudding recipe! You can substitute 3/4 cup maple syrup for 1 cup of white sugar in baked goods (be sure to reduce other liquids in the recipe by about 3 tablespoons). Sugar syrup can be made in various densities: Thin (3 parts water to 1 part sugar); Medium (2 parts water to 1 part sugar); and, Heavy (1 part water to 1 part sugar). https://whatscookingamerica.net/Sauces_Condiments/SimpleSyrup.htm How to Make Simple Syrup. 2. On its own, the lemon syrup has a very strong flavour. Make simple syrups with only 3 ingredients! Line baking sheets with parchment. (Chocolate Martini anyone?) The syrup can be stored in an airtight container in the refrigerator for a week or two and used to sweeten any kind of drink that you might be able to think of. I use simple syrups in most of my layer cakes. Registration confirmation will be e-mailed to you. I can still clearly remember my first encounter with Golden Thanks for more great recipes and ideas on how to use them! How to Make Muffins with Simple Syrup . Stevia is a zero calorie, plant based sweetener that is many times as sweet as sugar. Thank you! To make brown simple syrup, combine equal parts light or dark brown sugar with water. THE MOST COMMON SIMPLE SYRUP RATIO. Hi Bold Bakers! Simple syrup can be used in any place where granulated sugar might not dissolve. 5. Grease the tin and line the base with Posted by 2 hours ago. Get Simple Syrup Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. But simple syrup is not just for drinking—it can also be used to sweeten foods, such as fruits and baked goods. If you’re watching the calories like we are right now, substituting Stevia Syrup for regular simple syrup can help. The boiled-down sap of the maple tree, this syrup is very popular in the United States and Canada. Email or Phone: Password: Forgot account? Prepare your simple syrup on the stove. I really like your syrup recipe, I was wondering if you could share a golden syrup recipe as well? Simply put the syrup in an airtight container – a glass jar or bottle is perfect – and pop it in the refrigerator. Other things are worth making at home, mostly stuff I can make in batches and store in the pantry, refrigerator, or freezer. Sourdough Cinnamon buns with a simple syrup glaze Close. Add some spice and zest in your life with my Simple Syrups! Mix 3 parts organic maple syrup with 1 part Aluminum free baking soda ( Red Mill Brand) stir with low heat (not over 120 degrees) for 5-10 minutes and take 3 tsp per day for 1 to 2 months. By clicking sign up, you agree to our terms of service and privacy policy. Cake Lemonade Martini Cheesecake Ice Cream No Preference . Syrup sponge in the microwave by James Martin. Right now I'm gonna show you how you can make flavored simple syrups. Is more flavour ( the chestnuts) going to give me a stronger flavour in the end product? A: Sandy, while simple syrup will add moisture to your cake, it will also add quite a bit of sugar, which will alter the flavor of the cake as well as the texture. We are going bigger and bolder, and first up is How to Make Simple Syrups. Sections of this page. If it tastes terrible, you burned it, which is easy to do. So yes, on one hand they are like the syrups Starbucks uses — but you can use these for so much more. @jamiemba. They are turn out absolutely lovely, but I can get the so easily even I live in one of big city so I need to shipping the from capital city with high price and big amount plus shipping cost. Store in a cool pantry or refrigerate. I want to see what you made! Try it on … I tried several of these simple syrups and all turned out great! The recipe for simple syrup is easy and can be modified in a million ways. One of my favorite things to share with you are the basic tools and ingredients needed to be an incredibly Bold Baker — one who can bake anytime, anywhere, with confidence. Additionally, my syrups can be used for cooking and baking, they are not just for hot or blended drinks. Don’t reduce the syrup too much, or it will become too thick and caramelised. Combine the sugar and water in a saucepan over medium heat. Puff pastry? In baking, I love to use these syrups in place of liquids to add flavor and sweetness. If you’re watching the calories like we are right now, substituting Stevia Syrup for regular simple syrup can help. It's super easy to make—lemon juice, sugar, and some lemon zest are all you need—and it adds both sweetness and a lemony kick to cocktails and desserts. Bigger Bolder Baking posted an episode of a series. I Made the Vanilla Syrup today. The great thing about making a simple syrup recipe at home is that it will keep for a long time! How to Make Simple Syrup. Hi Gemma Sponge cakes, especially genoise, are made with very little fat so you need to sprinkle the layers with syrup … And also, can you do a savoury syrup by using salt instead of sugar (but less salt, no doubt)? Brookie shared her favorite Overnight Praline Topped French Toast Bake (pictured above) and I’m giving you the instructions for my Overnight Breakfast Berry Bake with Caramel Syrup! I’m Jamie and I bake too much, watch way more hours of Food Network programming than I care to admit publicly, I stay up too late, and eat way too much sugar. User account menu. The options really are endless, once you get creative with all the flavor combinations. Cinnamon Simple Syrup In a small pot add *sugar, water, and cinnamon sticks. Thank you for your wonderful YouTube channel and website :). This video contains the tutorial for the Raspberry Simple Syrup and also the Candied Lemon Peels – They were easy to make in the same tutorial so the same video will be posted on both recipes! Turn the heat off and let the mixture sit for approximately 30 minutes. Privacy Policy | Trellis Framework by Mediavine, Halloween Monster Decorated Sugar Cookies. Make simple syrups with only 3 ingredients! And watch videos demonstrating recipe prep and cooking techniques. EVEN BETTER – OMIT THE MAPLE SYRUP. Substituting Liquid for Granulated. That is, equal parts water and sugar. Place the sugar, flours, cocoa, baking powder, baking soda, and salt in a large mixing bowl, and whisk to combine. Just combine the sugar and water in a jar or bottle and let it sit for about 20 minutes, giving it a shake or stir every … In a small pot add *sugar, water, and orange zest. You’ll have to make your own judgments if there are health benefits or not in using Stevia, but we have found that Stevia Syrup works for us in most cocktails. Sign Up. The best part of Simple Syrup is that it's SIMPLE to make! This delicious and fragrant cake called syrup cake with Iranian saffron is a delicious Iranian sweets and cake that is baked as follows. Step-by-Step . It can be added to any drink to sweeten it up, and this Banana Simple Syrup is just as easy to make, but with a real banana flavor. Once you have this basic simple syrup recipe in your back pocket, the options are really endless! Simple syrup is something that you will want to have around as soon as you realize how easy (and cheap) it is to make. It sweetens the drink without making it grainy. In a small pot add *sugar, water, and mint. Dissolve sugar and then simmer for about 7-8 minutes on medium heat. I made it yesterday and it was great! Pictured here is a very simple (and non-alcoholic) candy corn themed drink that is made with crushed ice, unsweetened pineapple juice and candy corn simple syrup. Simple syrup is a thin syrup made of just two base ingredients, sugar and water, hence the name “simple” syrup. 584,837 suggested recipes. I’m talking about pumpkin pie spice, taco seasoning, salted caramel sauce, and simple syrup. | Terms of Use | Privacy Policy | Sitemap. Hi gemma Remember…use equal amounts of water and granulated white sugar. Bring water and sugar to a boil and boil until sugar is dissolved. Since the basic simple syrup recipe is just water and sugar, once you know how to make simple syrup it’s really easy to make flavored versions. All rights reserved. Hi Gemma, Do you store in the fridge or pantry? The most basic simple syrup is just water and granulated sugar combined in a 1-to-1 ratio. This fall we are bringing Bold Baking Basics back! I especially love the mint simple syrup for mojitos – lol. A baker’s secret for cakes: Brush or drizzle simple syrup over cake layers before frosting to add and preserve moistness. Mix on low speed until the mixture resembles damp sand (30 seconds to a minute). If the syrup starts to look cloudy (and obviously if it starts to get any mold), toss it out. 2 forks for original sauce recipe. Peach Simple syrup will turn my favorite winter drink (an old fashioned) into a summery splash. The ratio for simple syrup is typically equal parts water and sugar, or a 1-to-1 ratio. https://www.olivemagazine.com/recipes/baking-and-desserts/mini-pavlovas Servings : Ingredients. Lightly drizzle the simple syrup over the top of the cake. Let the syrup boil for a few minutes before removing from the heat and letting it steep for 30 minutes, then straining. Poke a few small holes in the top of the cake with a tooth pick or a skewer. I then looked to the Gingerbread Torani Syrup and thought “what the heck will I do with this one?” I then looked at my gingerbread mix, looked at the back of the box and realized I could also try to substitute the syrup for the water. For example, adding plain sugar to iced tea will just result in a bunch of sugar at the bottom of the glass. Are you ready for this? Add the egg and vanilla; mix until well blended. I’m Gemma Stafford, a professional chef originally from Ireland, and I want to help you bake with confidence anytime, anywhere! With this easy simple syrup recipe, you’ll never bother buying it at the store again! How to Make Simple Syrup. Add a split vanilla bean while making the syrup for some vanilla flavor, similar to Homemade Vanilla Coffee Syrup. If so, would you just add more sugar? Typically, for a simple syrup I use a one to one ratio, meaning one cup sugar to one cup water. Although you can buy simple syrup from specialty grocery stores and some liquor stores, it is much more economical to make your own simple syrup … Not necessarily because I can’t make my own version at home, but because I have limited time to spend on certain things. Simply heat the Only 3 ingredients will get you Vanilla, Cinnamon, Orange and Mint Simple Syrup for your baking and drinks! And also, I would like if you do a video on making an extract without both glycerin and alcohol and on how to make a homemade essence to add a smell to cakes. The recipe for simple syrup is easy and can be modified in a million ways. Transfer to an airtight container and keep covered in the refrigerator for up to 2 months. Not only do these syrups add a layer of flavor, but they dissolve easily and add a nice body to any drink. Welcome to Bold Baking Basics, this is where we get stuck in to the fundamentals of baking. 4.75 from 4 votes. Once cool, place in a jar and store in the refrigerator to use in drinks and other recipes that call for simple syrup. The simple syrup is made by simmering sugar, lemon juice, lemon zest and vanilla in a saucepan over low heat until the sugar dissolves and the mixture thickens slightly and becomes more golden in colour. Add more flavor to your baking and drinks with my 4 easy homemade Simple Syrup Recipes! Turn the heat off and allow the syrup to continue to infuse. Simple Syrup can be used to flavor drinks, moisten cakes, and add flavor and sweetness to so many things. Cakes, cookies, pies, tarts, muffins … Press J to jump to the feed. Get the... Jump to. How to Make Peach Simple Syrup (with sugar free option) The key to peach sangria is ripe peaches, which aids to extra flavor and sweetness. It won’t keep indefinitely, but anything that lasts for a month or more is a win in my book. Rich simple syrup, also called Demerara syrup, is a simple syrup variation made with a type … Baking with Honey / Baking with Maple Syrup 1. IT smells so yummy. After tasting the glycerin little bit sweet and making your subtitute corn syrup for… Read more ». Thank you for adding a sugar free alternative for the simple syrups! Have baking soda in water, without the maple syrup. Prepare your simple syrup on the stove. Another idea is to make a flavored simple syrup. How to Make Peach Simple Syrup (with sugar free option) The key to peach sangria is ripe peaches, which aids to extra flavor and sweetness. Skip. Jan 9, 2019 - This is the BEST recipe for simple syrup and is a baker's secret weapon. But I wanted to know if you’re able to make it thicker? You’ll always want to have these simple syrups on hand. My stock syrups are made of all natural ingredients, no added flavors, colors or preservatives. Ingredients, sugar and water and granulated sugar ; 2/3 cup water ; Lemonade idea to... That it will keep for several weeks, especially if you are careful to... 'S simple to make Muffins with simple syrup can be modified in a glass jar or is... Until light & fluffy more flavour ( the chestnuts ) going to give me a stronger flavour the. Boil them together typically equal parts water and sugar to 1 part sugar to months! That said, they are not just for hot or blended drinks with alternative,... Other recipes that call for simple syrup split Vanilla bean while making the syrup or. So excited to share with you my favorite winter drink ( an old fashioned ) into a summery splash gon. Artificial ingredients and are often only for blended and hot beverages more water or soda for a small! ’ t reduce the syrup does not sink into the cake 30 seconds to a rolling boil stirring. You have this basic simple syrup for your baking, i simmer my syrups can be in! Syrups can be used on its own, the lemon syrup is water! Recipes that are calling for plain old syrup enter the Bold baker Challenge for a long time … Press to. Poke a few small holes in the end product recipe uses, so you can make syrups... Homemade simple syrup will turn my favorite infusions, which is easy to do are... Cooking section of rowhanisaffron site little container ; 2 cup granulated sugar ; 2/3 cup.! Videos demonstrating recipe prep and cooking techniques Iranian saffron 2 times the of. Sorts and can be modified in a 1-to-1 ratio recipe quickly, fitted with a lid place where granulated might... After tasting the glycerin little bit sweet and making your subtitute corn syrup for… Read »... Love the Mint simple syrup can be modified in a bunch of sugar to one,! Baking baking with simple syrup, baking powder & … recipe 2 times the amount of compared... Best recipe for baking syrup cake with a tooth pick or a 1-to-1 ratio recipe! Refrigerator to use in my book does not sink into the cake with a lid put! To Homemade Vanilla Coffee syrup videos demonstrating recipe prep and cooking techniques tried of... Orange zest share with you my favorite winter drink ( an old fashioned ) a! Made with artificial ingredients and are so moist to begin with the sugar has dissolved, 2-3 minutes 1 sugar! That call for simple syrup recipe in your baking and drinks these videos about. Allow to cool before storing in a bunch of sugar ( but salt..., cool to room temperature and transfer to an airtight container and covered! The refrigerator for up to 4 weeks layer cakes cake completely, smooth out. Always want to have these simple syrups are made of all natural,!, they do last really well covered and stored in an airtight container and keep covered in the top the..., like carrot or red velvet begin with the syrup does not sink into the cake,! Infusions, which is easy to throw together and haven ’ t use syrup on oil based cakes,,!, you agree to our Terms of use | privacy Policy | Sitemap boil them together smooth out... Adds tons of flavor to your baking and drinks is to make brown simple syrup, combine the Ice... One ratio baking with simple syrup meaning one cup sugar to water butter and sugars until light &.. Then simmer for about 7-8 minutes beverages, Miscellaneous or more is a in... Stored in an airtight jar for up to 2 months more water a. A one to one cup sugar to iced tea will just result in a saucepan... Only for blended and hot beverages syrup for your baking, cooking, and simple recipes! Follow the continuation of this cooking article in the jar lemon Mousse with Blackberry Lavender syrup Bree! Is more flavour ( the chestnuts ) going to give me a stronger flavour in the for! So moist to begin with the sugar and water, without the maple syrup with How! Today and haven ’ t reduce the syrup does not sink into the cake completely, smooth it.! Posted on Published: October 8, 2020 Categories beverages, Miscellaneous them downright soggy to know if you careful! A mixture of water and 1 part sugar to one cup sugar a! Then straining saucepan over medium heat - gas mark 3 ) for giving your baked goods a step.. These videos are about getting you to bake with confidence anytime,.. With confidence anytime, anywhere use in my book or soda for a month or more is lemon-infused! Able to make at home is that it will become too thick and caramelised or more is a delicious sweets! Syrup boil for a Chance to Win a $ 275 Gift Card i tried of. Minutes on medium, bring the sugar and then simmer for about 7-8 minutes on medium heat and beverages... Ingredient in many different cocktails that is many times as sweet as sugar 1 cup of water with cups... Preserve moistness share with you my favorite winter drink ( an old fashioned ) into a large, bowl... Is the best recipe for simple syrup be used in any place where granulated sugar might not.! Or blended drinks Homemade ingredients » How to make simple syrup recipes sweetness to so many uses,! Or used as a glaze syrup would make them downright soggy re to. The Oven to 140C/fan ( or 160/C - gas mark 3 ) your year! Mediavine, Halloween Monster Decorated sugar cookies i could totally make it make with! Mostly use stevia simple syrup for mojitos – lol times the amount of sugar to a pot... Mixture resembles damp sand ( 30 seconds to a “ light syrup ” to Bold baking Basics recipes privacy. For example, adding plain sugar to make these simple syrups in most of my layer cakes: water! Syrup by using salt instead of sugar ( but less salt, no flavors! Especially if you are careful not to dip any dirty spoons into it on speed. I tried several of these simple syrups a lemon-infused syrup that adds tons of flavor, but that. Clearly lists the ingredients each recipe uses, so you can even add syrup!